‘Tis the season of good cheer, family and friends. As we gather around with our brewery family in Pottsville, we wanted to extend a very happy holiday to our second family: our fans. We have fans from around the country who have brought Yuengling into their homes and made our beer a part of their holiday traditions. For that, we could not be more grateful. Although we can’t be with all our fans this season, we are celebrating with them in spirit as we share some of our favorite fan recipes for the holiday table.

Pretzel Bread with Pimento Beer Cheese

Kick off a holiday party with delicious appetizers to get loved ones excited for the main meal. Try this pretzel bread with pimento beer cheese – a homemade, comforting appetizer made with just a handful of simple ingredients. The secret is Yuengling Traditional Lager – it adds just the right punch to a creamy, velvety-smooth cheese spread. 

Beef, Onion and Kale Stew

Make guests feel right at home with a warm and hearty bowl of  beef stew. Beef, onions, kale and Yuengling Light Lager come together in perfect cozy harmony.

Bacon, Beer and Potato Chip Cookie Bars

Put a twist on a holiday favorite with these bacon, beer and potato chip cookie bars. These amazingly decadent cookie bars layered with chocolate potato chips will give the perfect bite of salty and sweet.

Looking for the perfect host or hostess gift? Visit our Online Shop with gear that’s guaranteed to bring some joy. We’re offering free shipping on purchases over $100 through December 31.

For more holiday recipes, promotions and events, stop by our Facebook, Twitter and Instagram.

Have a very Yuengling holiday!

-Sheryl Yuengling